Whether for competition or company, barbeque has been a passion of John Causey's for a long time. In 1985 as a member of the Vienna Volunteer Fire Department, Causey created a sauce to use in the Big Pig Jig BBQ Contest in Vienna, Georgia. Whether you love the flavor of the AWARD winning Rib sauce, the heat from the HOT BBQ sauce or the Original from where it all began, Causey BBQ sauces create a "True Southern Experience" on your meats and in your mouth!! This stuff is unreal!!!