Reviews
Write a reviewNew oil to cook with
Oct 26, 2018 | By Debra Perine
Glad I discovered this oil while attending shrimp festival in Gulf Shores. I purchased a small bottle to try, it was absolutely great .
Hard to Find
Jan 9, 2017 | By Judith Mason
I run a B&B in New York City (Manhattan Brownstone B and B) and I often have to make breakfast for lactose-intolerant guests. I've found pecan oil is usually the best butter substitute for most of my baking but I've never found a place to get it here. Thank heavens for Priester's Pecans!