Ingredients:

• 2/3 cup flour
• 2/3 cup pecan meal
• 2/3 cup yellow cornmeal
• 1/2 cup sugar
• 3/4 teaspoon baking powder
• 1/2 teaspoon baking soda
• 2 each eggs, beaten
• 1/2 cup buttermilk
• 1/3 cup butter, melted

Directions:
Preheat oven to 400 degrees. In a medium bowl mix together dry ingredients. In another bowl, combine eggs, buttermilk, and melted butter. Add all at once to dry ingredients and stir until moistened. Pour into a greased 9" square baking pan. Bake for 20 to 25 minutes. Order your pecan meal for this recipe!